1. Put them in a bag and crush with rolling pin or pulse few times with a food processor. If you open a can of boiled condensed milk and it looks too runny, you can place it in a pot and cook on a low, frequently stirring until it thickens. Winning combination! Check every half of the minute, it should be fluffy like a cloud. This is one of those desserts that tastes even better the following day! This banoffee pie lasts in the fridge for up to 3 days, so can be made ahead of time if required. Feel free to leave a comment or review below, or send me a message. These cookies do not store any personal information. But I do see fruit and dairy so can I eat this for breakfast right? It is an easy no bake pie, rich and delicious! To make a crust, crush biscuits. The chocolate shards are calling my name. Stir until melted and cooled. If you can’t find Dulce de Leche in store (it should be in a baking aisle or near the milk), you can boil a can of sweetened condensed milk for a hour in pot with water. Classic banoffee pie is made with home-baked pastry, but this no-bake version is easier and also delicious! This will actually be perfect for my sister’s birthday which is on next weekend. We use cookies to ensure that we give you the best experience on our website. Add more melted butter, if needed. Then press wet crumbs into the bottom and sides of the cake pan. I was able to finally visit England last year, and I have to say that everything I ate was amazing – especially the desserts! Allow at least an hour to set, where possible. Easy No Bake Banana Banoffee Pie Recipe | HappyFoods - YouTube Push down with the back of a spoon to smooth the surface and chill for 1 hr, or overnight. Add the biscuits to a food processor and blend until crushed and fine. Add more melted butter, if needed. Using both hands press down, hard. You need to check this easy Pudding Recipe, too. Now cut a circle out of the baking paper (roughly the size of your cake tin) and place it over the biscuit crumbs. As Ian writes on his blog: nobody ever invents dishes – they evolve. Store the leftovers in the fridge for up to 3 days. Classic banoffee pie is made with home-baked pastry, but this no-bake version is easier and also delicious! We also use third-party cookies that help us analyze and understand how you use this website. Put them in a bag and crush with rolling pin or pulse few times with a food processor. If you are looking for a no bake banana cake, treat your family with this easy and delicious English dessert pie! You can … Top it with big clouds or soft peaks of whipped cream! Pour the warm caramel over the bananas and place in the refrigerator until completely cool. This pie became so popular on their menu. Looks lucious! Banoffee Pie is one of those desserts I think of when I think of England. This website uses cookies to improve your experience while you navigate through the website. Beat the caramel to loosen and spoon it over the bottom of the biscuit base. Transfer to the tray, layered with parchment paper and let it cool completely. Interested fact that they never made a trade mark from the name. So my advice would be, freeze the crust with condensed milk, wrapped in plastic. Press this to the bottom of a pie dish firmly. Crunchy biscuit base, thick caramel with hidden banana slices, pillow cream and crunchy chocolate and hazelnuts on top. You can do it yourself, using thermometer and good quality chocolate. You can use a stainless steel saucepan, but be careful that the caramel mixture doesn't catch on the bottom and burn. STEP 2. My Banoffee Pie recipe … Are you ready? Healthy apple crisp – Apple cranberry crisp, Lemon squares – Lemon desserts - Lemon recipes, Chia Seed Pudding with Mango (Breakfast Chia Pudding), Easy strawberry desserts - Greek Yogurt recipes – Valentines desserts, Copyright © Cooking Journey Blog 2017-2020. Place in the refrigerator for at least 10 minutes, until set. Haha, that’s true! Your email address will not be published. However, defrosted bananas may change the texture and become soggy or mushy. Add the cream, icing sugar and vanilla into a bowl and beat until light and fluffy. It’s up to you and your taste buds so have fun!Full recipe here ►https://www.happyfoodstube.com/no-bake-banana-banoffee-pieSubscribe here, new videos every week ►https://www.youtube.com/happyfoodstube?sub_confirmation=1MUSIC - https://videoblocks.go2cloud.org/SH4wCAMERA - http://amzn.to/2xeZSmeLENS - http://amzn.to/2wA86YWTRIPOD - http://amzn.to/2g6EMCqEDITING - http://amzn.to/2v8ndINThis post contains affiliate links.INGREDIENTS:1 Can Dulce de Leche (or homemade caramel) - http://amzn.to/2kDYYIO2 Bananas250g/8.8oz Digestive Biscuits - http://amzn.to/2kDU6Dz100g/3.5oz Butter, melted (or 1/2 cup melted butter)270 ml/10 fl oz Whipping/Double Cream2 Tablespoons Icing Sugar (optional) - http://amzn.to/2kDVGFxChocolate to garnish (optional) - http://amzn.to/2kxiQ0YMETHOD:Melt the butter. Banoffee pie is an English dessert for any occasion. It is an easy no bake. This category only includes cookies that ensures basic functionalities and security features of the website. Banoffee Pie is another no bake, flourless and eggless dessert! I’ve never tried this before and it looks delicious! *If you can’t find Dulce de Leche in store, you can boil a can of condensed milk for a hour in pot with water.