I live in Germany, and the military commissaries don't carry strawberry extract. Add it instead of using strawberries or in addition to the fruit to add a punch of strawberry flavor. You can substitute Strawberry Emulsion in most recipes calling for strawberry extract. Instead, our system considers things like how recent a review is and if the reviewer bought the item on Amazon. I'm making a strawberry chocolate chip cheesecake that calls for strawberry extract. I did not change any other ingredients in the recipe, just used it like I would have regular vanilla. angel food cake, Swerve, eggs, cream of tartar, … Please make sure that you are posting in the form of a question. PLEASE NOTE: This product is intended for culinary uses only: cooking, baking, and other human food applications.Natural Orange Flavor Baking Emulsion - Better than an Extract! I'm making a strawberry chocolate chip cheesecake that calls for strawberry extract. Water, Alcohol, Strawberry Juice, Natural Flavor (Including Extractives of Strawberry), & Lactic Acid. It was a waste of money and keto pancake batter! Pour it in an amber-colored dropper bottle and store it with the lid on. I live in Germany, and the military commissaries don't carry strawberry extract. Join Yahoo Answers and get 100 points today. You can substitute Strawberry Emulsion in most recipes calling for strawberry extract.1 teaspoon of strawberry extract = 1 teaspoon of Strawberry Emulsion. put some sugar over some of them put vannilla extract over them ((save some the fresh)) after seting for a while add the mixture to the fresh --more syrpy but just befor eating top the cheese cake. There was a problem adding this item to Cart. Get your answers by asking now. LorAnn Strawberry Bakery Emulsion, 4 ounce bottle. Use ripe fruits and unrefined sugar. I'm planning on garnishing it with fresh strawberries, so could I add a few extra (or mash up a few to add to the batter) to make up for not having the extract? Prepare batter according to package directions, adding the emulsion along with the liquid ingredients. I didn't rate this product 1 star because of the lack of response, but because the product tastes awful. Moral of the story: if you want cream cheese frosting - use cream cheese! Making homemade raspberry extract uses the same technique as making raspberry-infused vodka except you repeat the process several times to concentrate the flavor. ++ BEST BUTTER TASTE!! Save Money and the Environment - Stop Food Waste, How To Read Food Labels - deciphering packaging labels, *OR* 1 teaspoon of Almond, *OR* 1 teaspoon Orange extract. I contacted Olive Nation over a week ago about this and never heard back from them. Use vanilla extracts or chocolate extracts. Brilliant Product - Stable recipe given here, Reviewed in the United Kingdom on June 3, 2019. How is Strawberry Emulsion used? You'll find suggestions on what to substitute for vanilla and some other popular extract flavor substitutions. How is Strawberry Emulsion used? Make your own macerated fresh strawberry compote (mixture) to sub in for the strawberry preserves. I ordered this as a way to have banana while doing the keto diet. Or if you can't use the real thing for health and safety reasons, just use vanilla. Reviewed in the United Kingdom on November 8, 2018. I ordered this to give more zing to my strawberry cake, but it absolutely RUINED it--so I wasted the price I paid for this (plus shipping) and the cost of the ingredients in my cake.! "Banana" Laffy-Taffy flavor - if you like that sort of thing, Reviewed in the United States on March 6, 2019. How do you substitute Strawberry Extract in recipes? You can substitute vanilla or almond extract (whichever you prefer). What's a good topping for a chocolate base? Why? It actually tastes OK if you can get past the smell, which is revolting - a rancid, sour vomit aroma. Substitute for Strawberries If you don't have fresh strawberries you can use: You can use frozen strawberries to replace fresh OR - If you're making a pie you can use canned or jarred strawberry pie … I would not buy again. Try it in cakes, cookies, fillings, and icings. Please try again later. Yes I didn't think this recipe would work either! I was looking for something to give my strawberry cake batter a bit more strawberry flavor and this was it. Great for cakes, cookies, frostings, fillings, and desserts. Disappointed with this, purchased it to make a cream cheese frosting substitute which doesn't need refrigerating. Inedible in the amount of flavor I needed. Is there anything I can use to substitute for the strawberry extract? Orson Gygi explained that it with the alcohol cooking off from pure vanilla extract during baking you lose some of the flavor. Great product I use in my cakes, icings, and French Macarons. My spaghetti sauce is delicious by itself but tastes very bland when I add it to pasta. Can someone give me good sides to make with dinner? We had heard from a friend that butter extract (as opposed to flavoring) was super concentrated and we would only need a few drops, and -- fortunately -- proceeded on the presumption that we would only need a few drops of this stuff, too. Contact your health-care provider immediately if you suspect that you have a medical problem. Reviewed in the United States on November 10, 2018. Use in any recipe you would a strawberry extract and get more robust strawberry … You won't be sorry. It also analyzes reviews to verify trustworthiness.